iSi North America Culinary Eco Series 8.4 g. Professional Cream Chargers, 50-Pack

iSi North America introduces the Eco Series System - Better for earth; better for business. When it comes to creativity, flavor flexibility, and a commitment to solving climate change, the iSi Eco Series Green Whip and Pro Charger stands alone when compared to other methods, including the aerosol whipped cream can. The Eco Series professional chargers are climate neutral including use and transportation- through factory initiatives and emissions compensation projects; constructed of European steel containing up to 30% recycled steel material; and produced in a climate neutral factory using sustainable energy sources.

FEATURES

• • • NOW Climate neutral production AND climate neutral use and transportation! 50-count box of climate neutral chargers made of recyclable steel and contain 8.4g of nitrous oxide
    • Entirely climate neutral through factory initiatives and emissions compensation projects; made in Austria; better for earth, better for business
    • Powerful enough to whip up plant-based vegan toppings; Saves over 10% in food costs by providing the highest volume solution for whipping fresh cream. Whips up to 15% more cream than other methods
    • By placing an order for iSi chargers you affirm that you are 18 years of age or older or the minimum age required for the legal purchase of this product. You agree you do not intend to misuse this product or supply this product to anyone under the age of 18. If you are purchasing for a 3rd Party you agree to inform them of all terms and conditions applicable to purchases made through this website. You agree to ascertain and obey all applicable local, state and federal laws regarding the use of this product. Amazon.com or the Amazon Seller associated with this product listing assumes no liability associated with the possession and use of product sold on this website
    • Eco series system whips cream with the lowest climate impact - lower than an aerosol can and any other whipping method; create a flavorful and sustainable future